These wavy Canyon Cut chips undergo cooking in safflower oil, delivering an exceptionally robust and hearty crunch. Thickly sliced and deeply satisfying, these chips will leave you reaching for more of your favorite dip. Crafted from premium potatoes following an authentic family recipe, they undergo kettle-style cooking and are seasoned to absolute perfection.

Ingredients: Potatoes, Sunflower Oil And/Or Safflower Oil, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Whey, Salt, Butter (Cream, Salt), Nonfat Dry Milk, Lactic Acid, Natural Flavor, Disodium Phosphate, Citric Acid, Lactic Cultures.