GreeNoodle offers a vegetarian instant noodle experience crafted with organic moroheiya powder, a highly nutritious vegetable with roots tracing back to ancient Egyptian times. Designed to provide a healthier alternative to traditional instant noodles, GreeNoodle stands out by avoiding deep frying; instead, it's steam-cooked and air-dried, resulting in no trans fat or saturated fat. Furthermore, GreeNoodle is free from preservatives and added monosodium glutamate (MSG). Its convenience is unmatched — ready in just three minutes with simple steps: boiling water, adding noodles, and optional soup base. With lightweight packaging, it's effortlessly portable, making it ideal for enjoying at work or on the go.

Ingredients: Noodles: Unbleached Wheat Flour, Tapioca Starch, Sea Salt, Organic Moroheiya Vegetable, Sodium Carbonate, Potassium Carbonate, Soup: Sea Salt, Dried Shiitake Flake, Sugar, Potassium Chloride, Shiitake Mushroom Powder, Cream Powder (Sodium Caseinate (Milk)), Yeast Extract Powder, Red Chili Powder, Spices (White Pepper, Black Pepper), Potato Starch, Paprika Oleoresin, Sesame Oil. Sauce: Naturally Brewed Soy Sauce